When ringing in the new year in traditional Chinese fashion, you have to consider the importance of < href=”http://www.absolutelyfengshui.com/others/chinese-new-year-food.php”>Chinese New Year food as well. Food plays a huge part in such celebrations. The Chinese New Year is a particularly special one. It is one of the most important Chinese holidays. Sometimes called the Spring Festival, sometimes called the Lunar New Year, it takes place on the first day of the first lunar month, as denoted by the Chinese calendar. It ends on the fifteenth day of the first lunar month.

There is a wealth of opportunity to eat delicious and symbolic food during this celebration. It is served for a two week period. From the first day of the first lunar month, the celebration lasts until the fifteenth day of the month. Some people have the food catered, some people make it themselves, but the food served is always strongly symbolic.

One traditional food which may surprise you is chicken – but not just any chicken. Generally whole chickens are served. This is because an entire chicken symbolizes togetherness within the family. Serving one means that the family will be together and happy for the < href=”http://www.absolutelyfengshui.com/dateselection/chinese-new-year-dates.php”>coming year.

Serving noodles is almost a requirement. They are very special. They are the symbol for a long life well lived. That is why it is important never to cut long noodles. Doing so could be unlucky. Clams and Spring rolls symbolize good fortune and wealth. The clams resemble gold bouillon. The rolls resemble bars of gold.

Other foods are significant during the New Year because of the way they sound. Literally, they are used because of the Chinese pronunciation of the word. Lettuce is a good example of this. In Cantonese, the word for it sounds fortuitous. Likewise, certain citrus fruits are served because the words for them sound like forebears of good fortune, such as “luck” and “wealth.”

Fish is also frequently served. It has several symbols attached to it. The Chinese word for fish is “yu.” It sounds like the words for terms of good fortune. As well, the fish itself is considered indicative of good luck. When it is served whole with both the head and tail in tact, it is indicative of the year’s good beginning and ending.